I found the idea for this awesomeness HERE, a very cool blog full of delicious things...
And to boost this cake's awesomeness, replace the eggs, oil and water the instructions in the box call for with 12 ounces of CLUB SODA (which is what I did) and end up with a DELICIOUS-LOW-CALORIE-TREAT! Well... as long as you don't eat the whole thing...
Note: I normally don't use cake mixes because why would you when you can make something from scratch... but I don't know how to make a WHITE cake so I went with the box. I was nervous about what it would taste/feel like replacing the eggs and the oil with the soda, but it was fine! The cake tasted good and it felt normal. I recommend it if you're watching your weight!
I did two layers, the first one from red to purple and the second layer reversed it from purple to red...
Then i had some leftover that I dropped in random colorful goopiness all over the thing
Half an hour later VOILA! colorful goodness! It was so cool looking I didn't even bother with icing..
tengo los bolsillos tan llenos de envidia
tres ingredientes: agua, la mexcla and what else? colorante?